Commerson LA Review – Sip and Savor The Finest on a Budget

Denver Cut Australian Wagyu!
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The Fried Chicken Sandwich is Topped with a DELICIOUS Kimchi Slaw!
The neighborhood gem, Commerson, strikes again! This time with an updated, worthy, almost to good to be true menu that is generating a ton of buzz! With items like: Red Snapper Ceviche, Denver CutAustralian Wagyu, and Truffle Parmesan Fries, how could you not?
Apricot and Blueberry Compote!
Located off of La Brea, a pinch past Wilshire, Commerson is really laying out all the stops to cater to Angelenos – and that includes snagging Sal Garcia (Wolfgang Puck) as the new chef! One of the most notable things about this restaurant is its ability to reform the menu every few months in order to deliver new palatable offerings using local fare!
Spaghetti Bolognese!
The new Happy Hour is from Tuesday – Sunday 5-7 and is in the ENTIRE restaurant. Ahead of its time, Commerson is one of the few restaurants to open the happy hour to the entire restaurant and not limit to just the bar area. Whether you’re looking for a quick bite, a place to catch up, or a cute date – Commerson is your best bet!
Red Snapper Ceviche – A MUST
It’s an industrial chic establishment lit by candlelit but still not above having sports on TVs at the bar. It’s the perfect establishment for the majority of Angelenos as its layered appearance caters to many groups with an upscale craveable dining experience that’s rememberable.


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